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Blumenberry Farms premium organic vegetables
Dual-action, flavor and looks, vibrant multi-color with dark green leaves. Nutritious and delicious.
The one and only, slightly nutty, slightly peppery arugula. Add flavor depth to raw salads or steam lightly.
Hot Hungarian peppers aka "hot wax" or "banana". These have some kick.
Mild sweet pepper, occasional wisp of heat. Classic chile rellenos.
Specialty Asian green. Delicious and tender. Steam, stir-fry or get creative.
We're harvesting these heads young for a more approachable size. Not too much, not too little. Amazing in stir...
Amazing specialty variety with crispy ribs, soft leaves and excellent flavor like a cross between romaine and redleaf.
Crispy and refreshing, similar flavor to broccoli. Bulb can be grated raw or steamed cubes.
Classic kitchen staple in smaller, single-meal sizes. First of the season, more to come....
Roasted, steamed, raw, soup, grated, the list goes on. A truly diverse and magnificent superfood.
Specialty item for creative cooks. Excellent for pickling or grating.
Often used in juicing or for a bitter element in salads
A popular lettuce, always crispy, seldom bitter, excellent for wraps.
Huge, impressive purple cabbage leaves for use as stuffers or cooking greens.